Role

The Executive Committee oversees the working groups and activities under the Healthy Food Partnership.

The Healthy Food Partnership brings together governments, the public health sector and the food industry to:

  • improve the diet of Australians
  • reduce diet-related diseases, overweight and obesity.

Terms of reference

See the Healthy Food Partnership Program – Executive Committee terms of reference for details of their role and responsibilities

Members

  • Richard Colbeck (Chair), Australian Government Minister with responsibility for Food
  • Australian Government Department of Health
  • Food Standards Australia New Zealand
  • Australian Food and Grocery Council
  • National Heart Foundation of Australia
  • ALDI
  • Coles
  • Metcash (independent grocers)
  • Woolworths
  • Public Health Association of Australia
  • Dietitians Association of Australia
  • Ausveg
  • Meat and Livestock Australia
  • Dairy Australia
  • Restaurant and Catering Industry Association of Australia.

Related groups

Other working groups involved in the Healthy Food Partnership include the:

Communiques

Healthy Food Partnership Program – Executive Committee – Communiques

Communiques from the Healthy Food Partnership Program – Executive Committee.

Contact

Healthy Food Partnership and Reformulation Program contact

Contact us for more information about the Healthy Food Partnership or Reformulation Program.

healthyfoodpartnership [at] health.gov.au

View contact

Last updated: 
27 May 2022