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A Rapid Review of Australia’s Food Culture

This report was commissioned by Department for the Healthy Food Partnership. It provides an overview of the current work addressing Australia's food culture, the evidence base behind promoting positive food culture and insights into improving future efforts to address food culture.

This document includes:

  • An overview of Australia's Food Culture
  • Current initiatives and research taking place
  • The evidence base behind current work
  • Improvements for future work

Early research on the impact of COVID-19 on eating habits

A Rapid Review of Australia’s Food Culture

About this resource

Publication date:
Publication type:
Report
Audience:
General public
Language:
English
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