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BreastScreen Australia – Policy on screening women aged 40–49 years
This policy outlines why we don’t routinely screen women under 50 years of age for breast cancer. Women aged between 40 and 49 are still able to be screened if they want to. -
BreastScreen Australia – Policy on screening versus diagnostic mammography
This policy outlines why we don’t routinely screen women who already have breast cancer symptoms. They need diagnostic mammography rather than the screening program. -
National Healthy School Canteens – Evaluation toolkit
This evaluation resource aims to help the states and territories assess the process and impact of introducing the National Healthy School Canteens guidelines to school canteens. -
National Healthy School Canteens – Food safety fact sheet
This fact sheet provides advice to food handlers on health, hygiene, food preparation, hand washing and gloves procedures. -
National Healthy School Canteens – Manager training (parts 1 and 2)
These training documents help canteen managers set up healthy canteens. -
National Healthy School Canteens – Guidelines for healthy foods and drinks supplied in school canteens
These guidelines provide information to school canteen managers who want to supply healthy foods and drinks in their canteens. -
National Healthy School Canteens – Pocket guide
This pocket guide provides a summary of the guidelines, including what makes a healthy canteen menu, what foods to select, and what to avoid. -
National Healthy School Canteens – Trainer's manual
This document enables trainers to provide school canteen managers with the skills and understanding needed to use the National Healthy School Canteens food categorisation system. -
National Healthy School Canteens – Participant's workbook
This workbook is for participants of National Healthy School Canteens training. It outlines what they need to know to provide healthy canteen menus. -
National Healthy School Canteens – Healthy kids need healthy canteens poster
This poster shows the green, amber and red foods, to help canteen managers provide a healthy menu. -
National Healthy School Canteens – Program briefing (parts 1 and 2)
This document outlines why healthy food canteens are important and how to have a healthy canteen menu. -
National practice standards for the mental health workforce 2013
These standards outline capabilities that all mental health professionals should achieve in their work. They complement discipline-specific practice standards or competencies of the professions of nursing, occupational therapy, psychiatry, psychology and social work. -
National Framework for Neonatal Hearing Screening
This framework outlines Australia's national approach to screening all babies for hearing impairment, to ensure they can access early intervention and minimise the impact of hearing impairment. -
Poly Implant Prothese (PIP) breast implants
Australian Government response to Senate Community Affairs References Committee Report on The role of the Therapeutic Goods Administration regarding medical devices, particularly Poly Implant Prothese (PIP) breast implants, July 2013 -
Breastfeeding and returning to work
This Get Up & Grow brochure provides tips on continuing to breastfeed after returning to work. -
Keeping children on the move
This Get Up & Grow brochure provides some tips on how to increase physical activity in children and reduce the amount of time they spend being inactive. -
The importance of drinking water
This Get Up & Grow brochure provides advice on how much water children of different ages need, and tips on getting children to drink water. -
Lunchbox ideas: meals for early childhood settings
This Get Up & Grow brochure provides ideas for parents to fill their child's lunchbox with healthy food and drinks, and what to avoid. -
First foods: food provided by the early childhood setting
This Get Up & Grow brochure provides advice on introducing solid food to children from the age of 6 months, what foods to introduce and talking to your child's carer about the stage your child is. -
Positive eating practices
This Get Up & Grow brochure provides tips on setting up healthy eating practices within the family, to help children develop good eating habits. -
First foods: food from home
This Get Up & Grow brochure provides advice on introducing solid food to children from the age of 6 months, what foods to introduce and talking to your child's carer about what stage your child is. -
enHealth guidance – Arthropod pests of public health significance in Australia
This guidance from the Environmental Health Standing Committee (enHealth) provides an overview of Australia's major arthropod pests of public health importance. It focusses on recommendations for first aid, personal protection measures and pest management. -
Breastfeeding – strong mums strong babies
This Get Up & Grow booklet provides information to parents and carers of Aboriginal and Torres Strait Islander children about breastfeeding. -
Infant formula booklet
This Get Up & Grow booklet provides information to parents and carers of Aboriginal and Torres Strait Islander children about infant formula. -
First foods
This Get Up & Grow booklet provides information to parents and carers of Aboriginal and Torres Strait Islander children about introducing solid foods to babies aged about 6 months.