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22 January 2026 - We coordinate the national response to sexually transmissible infections (STI), human immunodeficiency virus (HIV) and cervical cancer through policies, programs, strategies and information campaigns. We monitor and respond to outbreaks and subsidise medicines.

23 February 2026 - This page provides updates on projects funded under the Quality Use of Pathology (QUP) Project Stream. Reports will be published on this site once projects are finalised.

25 February 2026 - The Hearing Services Program provides subsidised high-quality hearing services and devices to eligible Australians with hearing loss.

15 August 2024 - The Medical Research Future Fund (MRFF) supports Australian health and medical research. Read about some of our projects.

8 September 2025 - Stay protected against COVID-19 with current vaccination advice. Learn where you can find a vaccine provider and get the latest advice on vaccination.

29 July 2021 - Overweight and obesity is a public health issue and major risk factor for ill-health, including heart disease, type 2 diabetes and some cancers. Read about what a healthy weight is and why it’s important at all stages of life.

15 April 2026 - We are working to deliver better health outcomes for lesbian, gay, bisexual or bi+, transgender, people with innate variations of sex characteristics (commonly referred to as intersex), queer, asexual or aromantic, and other sexuality and gender diverse (LGBTIQA+) people.

29 June 2021 - Research provides an evidence base to understand which approaches and programs best improve health outcomes for Aboriginal and Torres Strait Islander people. We use research to work towards health equity, and we fund Indigenous-led research through various initiatives.

18 June 2025 - Find out more about the changes to tobacco products in 2025.

4 March 2024 - Eating well helps you stay healthy and reduces the risk of disease. Find out why food and nutrition are important, who needs good food and nutrition, how we make sure Australia’s food is safe, and how to understand food labelling.