National Healthy School Canteens – Trainer's manual

This document enables trainers to provide school canteen managers with the skills and understanding needed to use the National Healthy School Canteens food categorisation system.

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National Healthy School Canteens – Trainer's manual

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Publication date:
Last updated:
Publication type:
Guideline
Audience:
General public
Language:
English
Description:

This document includes:

  • introduction
  • background to the National Healthy School Canteens project
  • nutrition basics
  • food categorisation system
  • special dietary and cultural needs
  • where to from here.

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